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Alcohol
Dry mead. Honey, yeast, and water.
This award-winning mead provides a warm, rich yet tangy flavor of fermented honey with a mild alcohol and honey nose. Balanced like a white wine, Traditional Dry Mead offers a mildly acidic bite across the palate and a round, permeating honey note throughout with a crisp finish.
Notes
Cheese, fruits, charcuterie, pizza, duck, tomato sauces
Wandering Sun Mead is a small, craft meadery located in the Historic Madison, North Carolina. We handcraft and hand-bottle a variety of traditional and flavored meads using honey from local apiaries.
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Traditional Semi-Sweet Mead
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