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Alcohol
Myrica gale, commonly known as bog myrtle or sweetgale, is a deciduous shrub with highly aromatic leaves and fruits that grows in and around local muskeg bogs. A traditional bittering agent before hops became prevalent, the sweetgale plant produces small nutlets in the fall that give this mead its bitter notes of juniper and black pepper that make it popular with fans of strongly-hopped IPAs.
Crafting small-batch, award-winning meads and ciders on Alaska's Kenai Peninsula, using 100% local ingredients.
Sweetgale Meadworks & Cider House
3657 Main Street
Homer,
AK
99603-7537
http://www.sweetgalewines.com
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