Here at Courson’s Winery, we believe in keeping our regional traditions alive. Since 2002, we’ve been making unique Southern-style wine from Muscadines and Scuppernongs that we cultivate on our 110-acre farm and from fruits grown all over the state of Georgia.
Our wines capture the essence and tastes of the fruits they’re made of.
Our meads are made with honey harvested from our bee yards.
We use no artificial flavors or additives.
~~~Beau Courson
Owner, Vintner and Bee Keeper