- Alcohol 14.00%
Our newst batch of ToffeeScotch is robust yet smooth, and made from local raw, unfiltered wild alfalfa and buckwheat honey that has been caramelized and aged on American Oak with Bourbon Madagascar Vanilla Beans. Sweet caramel and honey on the nose with creamy vanilla, caramel, toffee and notes of butterscotch on the palate. Finishes semi-sweet. ABV 14%. Great for a night cap or for sipping by a firepit/fireplace with good friends and family. Cheers!
We are a micro-winery in beautiful Ramona, CA specializing in country wines (non-grape fruit wines) and craft meads, made from locally-sourced fruits and 100% raw, unfiltered honey.
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