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A red grape, strawberry, black currant, and raspberry mead with chili pepper.
We took Jam, our decadent dessert mead, and added a layer of complex heat to prevent you from drinking the whole bottle in one sitting.
A pairing of Aji Amarillo and Wiri Wiri chili peppers was carefully selected to provide the onset, fullness, and intensity of heat we were looking for in order to compliment the sweet jammy backbone of this mead.
This is a richly fruited dessert mead. That means its okay for breakfast, right?
A craft meadery in Massachusetts, dedicated to helping adventurous drinkers find their beverage Blisspoint.
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